Showing posts with label and. Show all posts
Showing posts with label and. Show all posts
Saturday, December 26, 2020
Wednesday, May 20, 2020
making banana muffins
Making banana muffins!
https://www.chelsea.co.nz/browse-recipes/banana-muffins/
1 1/2 cups Edmonds Standard Grade Flour
1 tsp Edmonds Baking Powder
1 tsp Edmonds Baking Soda
1/2 tsp salt
3 large ripe bananas (mashed)
3/4 cup Chelsea White Sugar
1 egg
1/3 cup Tararua Butter (80g), melted
Preheat the oven to 175°C bake. Line a 12 hole muffin tin with paper cases.
Sift together the Edmonds Standard Grade Flour, Edmonds Baking Powder, Edmonds Baking Soda and salt then set aside.
In a large bowl combine the bananas, Chelsea White Sugar, egg, and melted Tararua Butter. Fold in the flour mixture until only just combined.
Spoon evenly into muffin tin and bake 20-25 minutes until muffins spring back when gently pressed.
Then we made our muffins!
what was easy? eating the banana muffins
what was hard?nothing
what would i do differently next time? put chocolate and icing on my muffins
what would i rate this out of 10? 10 out of 10
https://www.chelsea.co.nz/browse-recipes/banana-muffins/
1 1/2 cups Edmonds Standard Grade Flour
1 tsp Edmonds Baking Powder
1 tsp Edmonds Baking Soda
1/2 tsp salt
3 large ripe bananas (mashed)
3/4 cup Chelsea White Sugar
1 egg
1/3 cup Tararua Butter (80g), melted
Preheat the oven to 175°C bake. Line a 12 hole muffin tin with paper cases.
Sift together the Edmonds Standard Grade Flour, Edmonds Baking Powder, Edmonds Baking Soda and salt then set aside.
In a large bowl combine the bananas, Chelsea White Sugar, egg, and melted Tararua Butter. Fold in the flour mixture until only just combined.
Spoon evenly into muffin tin and bake 20-25 minutes until muffins spring back when gently pressed.
Then we made our muffins!
what was easy? eating the banana muffins
what was hard?nothing
what would i do differently next time? put chocolate and icing on my muffins
what would i rate this out of 10? 10 out of 10
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